Despite the snow still gracing the ground here in the Northeast, Easter is just around the corner and it’s not too soon to start thinking about your Easter menu! There will be lots of dinner recipes floating around for honey glazed hams, deviled eggs, delicate asparagus and leg of lamb. But how about breakfast? Does […]

Today is National Tortilla Chip Day! How am I celebrating? By enjoying a breakfast of migas. What are migas exactly? Migas is a Tex-Mex breakfast dish made of eggs, corn tortilla chips, onions and tomatoes. My grandparents made migas for us as children. My mom would cook them as well and now I make them […]